Dr. Chan Kwok Shing, a renowned expert on Poon Choi, has recently been featured in a media interview. This year, he published a new work focusing on the intangible cultural heritage of Poon Choi in Hong Kong.
In his interview with "Orange News," Dr. Chan explores the rich stories behind Poon Choi in various locations, including Ping Shan in Yuen Long, Ha Tsuen in Yuen Long, Fanling Wai, and Siu Lek Yuen in Sha Tin.
We encourage everyone to check out the interview and learn more about this fascinating topic. Here’s the link to the article: [香港非物質文化遺產之盆菜的意義]
